Inquiry Report and attachments (zip file 642 kb)

Full Assessment Report and attachments - October 1998 (zip file 484 kb)

This proposal will consider amendments to Standards 1.4.1, 1.2.4, and 2.9.5, and Standard 1.5.1 if required, as they relate to tutin, tocopherols and food for special medical purposes, respectively.

The purpose of this proposal is to correct minor typographical errors or inconsistencies, update references, correct formatting issues, and correct cross references.

The purpose of this proposal is to permit the use of ethyl lauroyl arginate as a preservative for sausage and sausage meat containing raw, unprocessed meat.

This Proposal looks at whether to allow pet dogs in outdoor areas of eating establishments.

The purpose of this proposal is to consider extending country of origin labelling requirements to include unpackaged beef, chicken and lamb products (Australia only).

Review Report - 8 November 2012 (pdf 182 kb) | (word 222 kb)