Published
- Consumer literature review for P1049: Consumer value, perceptions and behaviours in relation to carbohydrate and sugar claims on alcoholic beverages (2023; PDF 711KB)
This literature review considered evidence on consumer responses to carbohydrate and sugar claims on alcoholic beverages to inform Proposal P1049 – Carbohydrate and sugar claims on alcoholic beverages.
- Consumer evidence summary: ‘No added sugar(s)’ claims (2023; PDF 732KB)
This literature review considered evidence on consumer understanding and responses to ‘no added sugar(s)’ claims on food products to inform Proposal P1062 – Defining added sugars for claims
- Consumer literature review: Application A1269: Cultured quail as a novel food (2023; PDF 531KB)
This literature review considered available evidence on consumers’ understanding, preference and acceptance of different terminologies for cell-cultured meats, as well as consumers’ perceptions of cell-cultured meat relative to conventional meat to inform consideration of Application A1269 – Cultured quail as a novel food.
- Rapid systematic evidence summary on infant formula stage labelling and proxy advertising (2023; PDF 467KB)
This literature review considered evidence on consumers’ perceptions and behaviour relating to stage labelling and proxy advertising on infant formula products to inform Proposal P1028 – Infant formula.
- Rapid Systematic Literature Review for P1058 – Nutrition Labelling About Added Sugars (2022; PDF 123KB)
This literature review explored consumer understanding of ‘added sugars’ and similar terminologies, and consumer perceptions of ‘added sugars’ in the Nutrition Information Panel (NIP) or international equivalents, to inform Proposal P1058 – Nutrition labelling about added sugars.
- Consumer literature review: Behaviours, understandings, risk perceptions, and information sources regarding caffeinated foods (2022; PDF 1.04MB)
This literature review examined available evidence on consumer behaviour, understanding, risk perceptions, and information sources regarding caffeinated foods (including beverages), with a specific focus on children, adolescents, athletes, and pregnant/lactating women, to inform Proposal P1056 – Caffeine review.
- Consumer literature review: Demographics, practices, contexts, and understandings of kava beverage in Australia and New Zealand (2022; PDF 313KB)
This literature review examined available evidence on consumer demographics, practices, contexts, and understandings of kava beverage in Australia and New Zealand to inform the 12-month review of Proposal P1057 – Review of the Kava Standard.
- Consumer literature review: Value/motivation, understanding and behaviour in relation to energy content information on alcoholic beverages (2021; PDF)
This literature review considered evidence on consumers’ values, motivations, understanding and behaviour in relation to energy content information on alcoholic beverages to inform early consideration of this issue.