For media enquiries, please email us at media@foodstandards.gov.au or call the FSANZ media line at +61 2 6228 8226 and select option 2. You can also subscribe for email alerts and updates, use our RSS feed to receive news directly to your inbox, or explore our Food Standards News archive. News Type Gazette notices Media release News Notification Circular Publication Sort Sort by: Oldest firstNewest first Apply Search results 661-680 of 791 Publication 30 October 2015 Systematic Review of the Evidence for a Relationship between Pectins and Blood Cholesterol Concentrations Gazette notices 23 October 2015 Amendment 158 Gazette notices 3 September 2015 Amendment 157 Gazette notices 7 August 2015 Amendment 156 Publication 21 April 2015 Narrative review - The relationship between dietary trans-fatty acids and adverse health outcomes Gazette notices 11 April 2015 Amendment 154 Gazette notices 4 March 2015 Amendment 153 Publication 3 February 2015 Technical evaluation for labelling review recommendation 13: Mandatory declaration of trans fatty acids in the nutrition information panel Gazette notices 3 December 2014 Amendment 151 Gazette notices 31 October 2014 Amendment 150 Publication 19 August 2014 Survey of Chemical Residues in Domestic and Imported Aquacultured Fish Publication 7 August 2014 Technical evaluation for Labelling Review recommendation 14: Mandatory declaration of total and naturally occurring dietary fibre in the nutrition information panel Publication 7 August 2014 Technical Evaluation for Labelling Review Recommendation 43: Perceptible Information Principle Gazette notices 1 August 2014 Amendment 149 Gazette notices 15 May 2014 Amendment 148 Gazette notices 2 May 2014 Amendment 147 Publication 18 April 2014 Survey of total arsenic and inorganic arsenic in apple and pear juice Publication 18 April 2014 Report on survey of cyanogenic glycosides in plant-based foods Publication 18 March 2014 Strengthening our evidence base - Food analytical program for the development of a nutrient database for estimating food consumption and nutrient intakes Publication 7 March 2014 Nutritional impact of phytosanitary irradiation of fruits and vegetables Pagination First page « First Previous page Previous Page 30 Page 31 Page 32 Page 33 Current page 34 Page 35 Page 36 Page 37 Page 38 Next page Next Last page Last » Subscribe to News rss feed