Applications

Use the filtering function below to find applications to change the Food Standards Code. All application documents and public submissions are published on our website. You can check the status of an application on the FSANZ Work Plan which provides information on assessment timing and upcoming consultation opportunities.

A1254 Rosemary extract as a food additive - extension of use
Status: Current

Category: Additive

Published 21 Jun 2022

A1081 - Food derived from Herbicide-tolerant Soybean Event SYHT0H2
Status: Gazetted

Category: Genetically Modified

Published 7 Jun 2022

A1226 - Food derived from insect protected corn line MON95379
Status: Gazetted

Category: Genetically Modified

Published 27 Apr 2022