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A1122 - Thermolysin (Protease) as a Processing Aid
A1122 - Thermolysin (Protease) as a Processing Aid Page last updated: 13 February 2025
Published 12 November 2016
A1123 - Isomalto-oligosaccharide as a Novel Food
A1123 - Isomalto-oligosaccharide as a Novel Food Page last updated: 13 February 2025
Published 14 July 2017
A1124 - Alternative DHA Algal Oil in Infant Formula
A1124 - Alternative DHA Algal Oil in Infant Formula Page last updated: 13 February 2025
Published 25 May 2017
A1125 - Endo (1,4) Xylanase as a Processing Aid (Enzyme)
A1125 - Endo (1,4) Xylanase as a Processing Aid (Enzyme) Page last updated: 13 February 2025
Published 9 September 2017
A1126 - Pectins & Carrageenan as Processing Aids in Wine (Fining Agent)
A1126 - Pectins & Carrageenan as Processing Aids in Wine (Fining Agent) Page last updated: 13 February 2025
Published 8 September 2017
A1304 Endo-1,4-beta-xylanase from GM Bacillus licheniformis (gene donor: Chryseobacterium cucumeris) as a processing aid
A1304 Endo-1,4-beta-xylanase from GM Bacillus licheniformis (gene donor: Chryseobacterium cucumeris) as a processing aid To permit endo-1,4-beta-xylanase from a genetically modified strain of Bacillus lichenformis to be used as a processing aid in the production of distilled Page last updated: 13 February 2025
Published 30 July 2024
A1305- Alpha-amylase (protein engineered) from GM Bacillus licheniformis as a processing aid
A1305- Alpha-amylase (protein engineered) from GM Bacillus licheniformis as a processing aid To permit Alpha-amylase (protein engineered) from a genetically modified strain of Bacillus licheniformis to be used as a processing aid in carbohydrate processing to Page last updated: 13 February 2025
Published 30 July 2024
A1127 - Processing Aids for Wine
A1127 - Processing Aids for Wine Page last updated: 13 February 2025
Published 27 October 2017
A1128 - Food derived from reduced Acrylamide Potential & Browning Potato Line E12
A1128 - Food derived from reduced Acrylamide Potential & Browning Potato Line E12 Page last updated: 13 February 2025
Published 10 May 2017
A1129 - Monk Fruit Extract as a Food Additive
A1129 - Monk Fruit Extract as a Food Additive Page last updated: 13 February 2025
Published 24 January 2019