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A1106 - Food derived from Herbicide-tolerant & Insect-protected Corn Line 4114
A1106 - Food derived from Herbicide-tolerant & Insect-protected Corn Line 4114
Published 5 December 2015
A1107 - Asparaginase from Bacillus subtillis as a Processing Aid (Enzyme)
A1107 - Asparaginase from Bacillus subtillis as a Processing Aid (Enzyme)
Published 5 February 2016
A1108 - Rebaudioside M as a Steviol Glycoside Intense Sweetener
A1108 - Rebaudioside M as a Steviol Glycoside Intense Sweetener
Published 14 January 2016
Application A394 - Formulated Caffeinated Beverages (8 August 2001)
Application A394 - Formulated Caffeinated Beverages (8 August 2001) 8 August 2001 02 /02 INQUIRY REPORT
Published 23 March 2013
Application A394 - Formulated Caffeinated Beverages (Energy Drinks)
Application A394 - Formulated Caffeinated Beverages (Energy Drinks)
Published 23 March 2013
A1322 - Extension of use of polyglycerol esters of interesterified ricinoleic acid in sauces and toppings
A1322 - Extension of use of polyglycerol esters of interesterified ricinoleic acid in sauces and toppings To extend the use of the food additive emulsifier polyglycerol esters of interesterified ricinoleic acid to sauces and toppings.
Published 30 January 2025
Application A395 - Unit pricing of foods
Application A395 - Unit pricing of foods
Published 28 June 2018
Application A396 - Erythrosine in preserved cherries
Application A396 - Erythrosine in preserved cherries
Published 22 June 2013
Application A398 - Maximum Residue Limits
Application A398 - Maximum Residue Limits
Published 22 June 2013
Application A400 - Citrus fruit coatings
Application A400 - Citrus fruit coatings Preliminary Assessment - 23 February 2000 [ pdf ]
Published 22 June 2013