Publications

Risk assessments associated with the development of applications or proposals to change the Food Standards Code may only be available on the relevant application or proposal page.

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Search results 31-35 of 118

Guidance for Thermal Inactivation of Hepatitis A virus in Berries

Published 3 Apr 2020

3-MCPD & glycidol in oil and infant formula

Published 6 Mar 2020

Strawberry tampering incident

Published 12 Sep 2019

Framework for the Development of Food Safety Program Tools

Published 21 Dec 2018

Getting Your Claims Right

Published 26 Nov 2018