Publications

Risk assessments associated with the development of applications or proposals to change the Food Standards Code may only be available on the relevant application or proposal page.

Publications
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Technical Evaluation for Labelling Review Recommendation 43: Perceptible Information Principle

Published 7 August 2014

Report on survey of cyanogenic glycosides in plant-based foods

Published 18 April 2014

Survey of total arsenic and inorganic arsenic in apple and pear juice

Published 18 April 2014

Strengthening our evidence base - Food analytical program for the development of a nutrient database for estimating food consumption and nutrient intakes

Published 18 March 2014

Nutritional impact of phytosanitary irradiation of fruits and vegetables

Published 7 March 2014

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