Publications

Risk assessments associated with the development of applications or proposals to change the Food Standards Code may only be available on the relevant application or proposal page.

Publications
Sort
Search results 81-85 of 117

Systematic review of the evidence for a relationship between sodium and blood pressure

Published 30 October 2015

Systematic review of the evidence for a relationship between potassium and blood pressure

Published 30 October 2015

Systematic Review of the Evidence for a Relationship between Pectins and Blood Cholesterol Concentrations

Published 30 October 2015

Narrative review - The relationship between dietary trans-fatty acids and adverse health outcomes

Published 21 April 2015

Technical evaluation for labelling review recommendation 13: Mandatory declaration of trans fatty acids in the nutrition information panel

Published 3 February 2015

Subscribe to Publications rss feed