Publications

Risk assessments associated with the development of applications or proposals to change the Food Standards Code may only be available on the relevant application or proposal page.

Publications
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Monitoring the Australian populations intake of dietary iodine before and after mandatory fortification

Published 29 June 2016

Nanotechnologies in Food Packaging: an Exploratory Appraisal of Safety and Regulation

Published 2 June 2016

Potential Health Risks Associated with Nanotechnologies in Existing Food Additives

Published 2 June 2016

Microbiological Evidence Base Plan 20152019

Published 21 April 2016

FSANZ risk assessment on antibiotic use in New Zealand apples

Published 15 April 2016

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