Published
On 10 December 2025, the FSANZ Board approved changes to the Australia New Zealand Food Standards Code to permit phospholipase C from genetically modified Bacillus licheniformis as a processing aid in degumming of fats and oils.
Consultation and assessment
FSANZ released the public call for submissions in July 2025. Feedback from this consultation, along with our scientific assessment informed our final decision.
Approval
- A1292 Approval report (439KB)
- A1292 Supporting document (at Approval) (431KB)
Call for submissions
- A1292 Call for submissions (434KB)
- A1292 Supporting document (417KB)
- A1292 Application (676KB)
Submissions from the public consultation have been published on the A1292 activity page of the FSANZ Consultation Hub.
Administrative Assessment
Page last updated: