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Application A380 - Food protected from insect-protected and glufosinate ammonium-tolerant DBT 418 corn
Application A380 - Food protected from insect-protected and glufosinate ammonium-tolerant DBT 418 corn Final Assessment Report - 26 June 2002 [ pdf 485kb ] Page last updated: 13 March 2025
Published 23 March 2013
A1308 - 2′-FL from GM Escherichia coli W in infant formula products
A1308 - 2′-FL from GM Escherichia coli W in infant formula products To amend the Australia New Zealand Food Standards Code to permit a new genetically modified source organism Escherichia coli W for the production of Page last updated: 22 July 2025
Published 15 August 2024
Application A382 - Food derived from insect protected potato lines BT-06, ATBT04-31, ATBT04-36 and SPBT02-05
Application A382 - Food derived from insect protected potato lines BT-06, ATBT04-31, ATBT04-36 and SPBT02-05 Full Assessment Report [ pdf ] Page last updated: 13 February 2025
Published 28 June 2018
A1311 - Prolyl oligopeptidase from GM Trichoderma reesei as a processing aid
A1311 - Prolyl oligopeptidase from GM Trichoderma reesei as a processing aid To amend the Australia New Zealand Food Standards Code to permit prolyl oligopeptidase from GM Trichoderma reesei for use as a processing aid in the production of brew Page last updated: 22 July 2025
Published 29 August 2024
Application A383 - Food produced using gene technology - Food from insect and virus resistant potatoes ( New Leaf Plus Potatoes)
Application A383 - Food produced using gene technology - Food from insect and virus resistant potatoes ( New Leaf Plus Potatoes) Inquiry Report [ Pdf ] Page last updated: 13 February 2025
Published 28 June 2018
A1310 - Food derived from insect-protected soybean line MON94637
A1310 - Food derived from insect-protected soybean line MON94637 To seek approval for the sale and use of food derived from soybean line MON94637, genetically modified for protection from lepidopteran insect pests. Page last updated: 22 July 2025
Published 9 September 2024
A1312 - 2′-FL from GM Escherichia coli BL21 in infant formula products
A1312 - 2′-FL from GM Escherichia coli BL21 in infant formula products To amend the Australia New Zealand Food Standards Code to permit a new genetically modified source of Escherichia coli BL21 for the production of 2′-Fucosyllactose (2′ Page last updated: 25 February 2025
Published 9 September 2024
Application A384 - Food produced using gene technology - Food from insect and virus resistant potatoes (New Leaf Y Potatoes)
Application A384 - Food produced using gene technology - Food from insect and virus resistant potatoes (New Leaf Y Potatoes) Full Assessment Report [ pdf ] Page last updated: 13 February 2025
Published 28 June 2018
A1309 - Specification for lacto-N-tetraose (LNT) from GM Escherichia coli K-12 in infant formula products
A1309 - Specification for lacto-N-tetraose (LNT) from GM Escherichia coli K-12 in infant formula products To amend the specification for lacto-N-tetraose (LNT) sourced from a permitted genetically modified source of Escherichia coli K-12. Page last updated: 25 February 2025
Published 9 September 2024
A1224 - Glucose oxidase from Penicillium rubens as a processing aid
A1224 - Glucose oxidase from Penicillium rubens as a processing aid This application seeks approval to permit the enzyme glucose oxidase, sourced from Penicillium rubens, as a processing aid for use in the production of various foods and beverages. Page last updated: 13 February 2025
Published 20 December 2022