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A1282 – Subtilisin from GM Bacillus subtilis as a processing aid
A1282 – Subtilisin from GM Bacillus subtilis as a processing aid This application seeks to modify Schedule 18 of the Australia New Zealand Food Standards Code to permit the use of subtilisin from genetically modified Bacillus subtilis as a processing aid. The intended use is for protein processing. Page last updated: 13 February 2025
Published 19 June 2024
A1106 - Food derived from Herbicide-tolerant & Insect-protected Corn Line 4114
A1106 - Food derived from Herbicide-tolerant & Insect-protected Corn Line 4114 Page last updated: 7 October 2025
Published 5 December 2015
A1107 - Asparaginase from Bacillus subtillis as a Processing Aid (Enzyme)
A1107 - Asparaginase from Bacillus subtillis as a Processing Aid (Enzyme) Page last updated: 7 October 2025
Published 5 February 2016
A1108 - Rebaudioside M as a Steviol Glycoside Intense Sweetener
A1108 - Rebaudioside M as a Steviol Glycoside Intense Sweetener Page last updated: 7 October 2025
Published 14 January 2016
A455-MRL Initial Draft Assess Exec Summ
A455-MRL Initial Draft Assess Exec Summ ( For Australia only ) Inital / Draft Assessment Report Page last updated: 13 February 2025
Published 23 March 2013
Application A455 - MRLs
Application A455 - MRLs ( For Australia only ) Page last updated: 13 February 2025
Published 23 March 2013
A458 - DAR Exec Summary
A458 - DAR Exec Summary DRAFT ASSESSMENT REPORT 21 August 2002 Page last updated: 13 February 2025
Published 23 March 2013
A458 - Initial Assessment
A458 - Initial Assessment 13 March 200208/02 Page last updated: 13 February 2025
Published 23 November 2013
Applcation A458 FAR Exec summary
Applcation A458 FAR Exec summary 18 December 2002 Page last updated: 13 February 2025
Published 23 March 2013
Application A458 - Glucose oxidase as a Processing Aid
Application A458 - Glucose oxidase as a Processing Aid Page last updated: 13 February 2025
Published 23 March 2013