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A1280 - Food derived from herbicide-tolerant and insect-protected corn line DAS1131
A1280 - Food derived from herbicide-tolerant and insect-protected corn line DAS1131 This application seeks approval for the sale and use of food derived from corn line DAS1131, genetically modified for herbicide-tolerance and protection from insect pests. Page last updated: 13 February 2025
Published 8 May 2024
A1279 - Lentinula edodes (Shiitake mushroom) mycelia as a processing aid
A1279 - Lentinula edodes (Shiitake mushroom) mycelia as a processing aid This application seeks to permit Lentinula edodes mycelia for use as a processing aid in the fermentation of pea and rice protein to produce a protein ingredient to be added to various foods. Page last updated: 22 July 2025
Published 29 August 2023
A1085 - Food derived from Reduced Lignin Lucerne Line KK179
A1085 - Food derived from Reduced Lignin Lucerne Line KK179 The purpose of the Application is to seek permission for food derived from genetically modified reduced lignin lucerne line KK179. Page last updated: 13 February 2025
Published 3 May 2014
A1087 - Food derived from Insect-protected Soybean Line DAS-81419-2
A1087 - Food derived from Insect-protected Soybean Line DAS-81419-2 Page last updated: 13 February 2025
Published 12 August 2015
A1088 - Sodium Hydrosulphite as a Food Additive
A1088 - Sodium Hydrosulphite as a Food Additive Page last updated: 13 February 2025
Published 8 March 2016
A1089 - Food derived from Herbicide-tolerant Canola Line DP-073496-4
A1089 - Food derived from Herbicide-tolerant Canola Line DP-073496-4 Page last updated: 13 February 2025
Published 15 April 2015
A1090 - Voluntary Addition of Vitamin D to Breakfast Cereal
A1090 - Voluntary Addition of Vitamin D to Breakfast Cereal Page last updated: 13 February 2025
Published 16 November 2017
A1091 - Enzyme Nomenclature Change - Carboxyl Proteinase to Aspergillopepsin I & II
A1091 - Enzyme Nomenclature Change - Carboxyl Proteinase to Aspergillopepsin I & II Page last updated: 13 February 2025
Published 8 March 2016
A1092 - Irradiation of Specific Fruits & Vegetables
A1092 - Irradiation of Specific Fruits & Vegetables Page last updated: 13 February 2025
Published 6 March 2018
A1093 - Bacteriophage S16 & FO1a as a Processing Aid
A1093 - Bacteriophage S16 & FO1a as a Processing Aid Page last updated: 13 February 2025
Published 25 February 2015