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Notification Circular - 294-24

Notification Circular - 294-24 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Work Plan. Previous Notification Circulars and …

Published 19 June 2024

Proposal P293 - Nutrition, Health and Related Claims

Proposal P293 - Nutrition, Health and Related Claims Review Report - 8 November 2012 Submissions (zip 19947 kb)  Consultation Paper - 17 February 2012 (pdf 567 kb) | (word 889 kb) Consultation Paper - 20 March 2009 (pdf 426 kb)…

Published 15 May 2019

Amendment 211

Amendment 211 Download: Amendment No. 211(pdf 451 kb) Amendment No. 211 contains amendments to the following Standards and Schedules in the Australia New Zealand Food Standards Code:

P1027 - Managing Low-level Ag & Vet Chemicals without Maximum Residue Limits

P1027 - Managing Low-level Ag & Vet Chemicals without Maximum Residue Limits The purpose of this Proposal is to manage low-level agricultural and veterinary chemicals without MRLs (i.e. the food is not listed in Schedule 20, but the chemical is).   Approval Report - 26 October 2016 (pdf 356 kb) | (word 163 kb) Supporting document 1 - The risk assessment approach to establishing all other foods except animal food commodities MRLs (at Approval) (pdf 965 kb) |…

Published 13 January 2017

Notification Circular 145-20

Notification Circular 145-20   15 December 2020 [145-20] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. New applications and proposals FSANZ has completed an administrative assessment and prepared the following Proposal. An opportunity to comment will be available at a later date which will be publicly notified. Major procedure

Notification Circular 63-18

Notification Circular 63-18   13 November 2018 [63-18] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act).For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. Calls for submissions FSANZ invites written submissions on the Assessment of the following Application and by 6pm (Canberra time) 18 December 2018:  

Notification Circular 82-19

Notification Circular 82-19 6 June 2019 [82-19] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. Calls for submissions FSANZ invites written submissions on the Assessment of the following Applications by 6pm (Canberra time) 18 July 2019:  

Notification Circular 85-19

Notification Circular 85-19 27 June 2019 [85-19] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. New applications and proposals FSANZ has completed an administrative assessment and accepted the following application and proposal. An opportunity to comment will be available at a later date which will be publicly notified. General procedure

Warning and advisory statements

Warning and advisory statements Advisory statements Advisory statements must be provided for certain foods or ingredients which may cause health risks for some consumers. Foods or ingredients that fall into this category include:

  • aspartame - labels on food containing the intense sweetener aspartame must indicate the food contains phenylalanine (which can affect people with the rare genetic disorder phenylketonuria)
  • guarana or guarana extracts - labels on food containing guarana or extracts of guarana (which is a natural source of caffeine) must indicate that the food contains caffeine
  • plant sterols - labels on foods containing added plant…

    Published 24 February 2016

Proposal P230 - Iodine Fortification

Proposal P230 - Iodine Fortification Final Assessment Report - 12 February 2008 - including attachment 1 to 6 and 12 to 13 [ word I pdf 1664 kb ] - Attachment 7 [ word I pdf 1315 kb ] - Attachment 8 [ pdf 275 kb ] - Attachment 9 […

Published 13 July 2013