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Notification Circular 375-26

Notification Circular 375-26 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Work Plan. Previous Notification Circulars and Gazettes are available on the FSANZ website. Call for submissions FSANZ invites written submissions on the assessment of the following…

Published 13 January 2026

Call for comment on cross-linked polyester resins as a processing aid

Call for comment on cross-linked polyester resins as a processing aid Food Standards Australia New Zealand (FSANZ) is calling for comment on an application to permit the use of cross-linked polyester resins as a processing aid. The application seeks approval to use cross-linked polyester resins in the production of wine, sparkling wine and fortified wine in Australia. The resins act as adsorbent agents during processing and do not have any function in the final wine. Cross-linked polyester resins include molecularly-imprinted adsorbent resins which are designed to selectively bind and remove specific molecules from wine during processing, including compounds associated with smoke taint. Our safety assessment found no public health or safety concerns associated with the use of cross-linked polyester resins for this purpose. To have your say…

Published 13 January 2026

Notification Circular 376-26

Notification Circular 376-26 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Work Plan. Previous Notification Circulars and Gazettes are available on the FSANZ website. Call for submissions FSANZ invites written submissions on the assessment of the following…

Published 15 January 2026

A1329 - Exclusion of Blacklip Rock oysters farmed in the Northern Territory from the ML for cadmium in molluscs

A1329 - Exclusion of Blacklip Rock oysters farmed in the Northern Territory from the ML for cadmium in molluscs The application seeks an amendment to the Australia New Zealand Food Standards Code (the Code) to exempt Blacklip Rock Oysters (Saccostrea spathulata) from the cadmium Page last updated: 15 January 2026

Published 15 May 2025

Notification Circular 377-26

Notification Circular 377-26 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Work Plan. Previous Notification Circulars and Gazettes are available on the FSANZ website. Gazette - Amendment No. 247 Amendment No. 247 to the Australia New Zealand Food…

Published 20 January 2026

UPDATE 16.01.26 | Loophole Brewing Co - Pacific Ale 5 Litre Party Keg

UPDATE 16.01.26 | Loophole Brewing Co - Pacific Ale 5 Litre Party Keg Loophole Brewing Co P/L is conducting a recall of the above product. The product has been available for sale in Costco in NSW, ACT, VIC & WA. All date markings up to and including Pkd 03/12/25 BB 03/12/26 Problem:  Secondary fermentation. Food safety hazard:  Food products containing excess alcohol and carbonation may cause illness/injury if consumed. What to do:  Consumers should not drink or open this product, and should dispose of it safely. Please contact Loophole Brewing Co for safe disposal instructions and reimbursement. Any consumers concerned about their health should seek medical advice. For further information please contact:…

Published 8 January 2026

Amendment No. 247

Amendment No. 247 Amendment No. 247 to the Australia New Zealand Food Standards Code was published by FSANZ on 20 January 2026 (FSC 187). Amendment No. 247 contains amendments to the following Schedules in the Australia New Zealand Food Standards Code:

These amendments result from the following applications:
  • …

    Published 20 January 2026

A1324 - 3-fucosyllactose as a nutritive substance in infant formula products

A1324 - 3-fucosyllactose as a nutritive substance in infant formula products To permit the voluntary addition of 3-fucosyllactose, a human-identical milk oligosaccharide, in infant formula products.

Published 11 February 2025

M1023 2024 MRL Harmonisation Proposal

M1023 2024 MRL Harmonisation Proposal The purpose of proposal M1023 is to consider varying maximum residue limits (MRLs) for residues of specific agricultural and veterinary (agvet) chemicals that may occur in food commodities. Consultation and assessment   Call for submissions This proposal is being assessed under FSANZ’s general procedure and will include one round of public consultation. The current call for submissions will run from 22 January to 5 March 2026.

Call for comment on proposal to vary maximum residue limits of agvet chemicals in foods

Call for comment on proposal to vary maximum residue limits of agvet chemicals in foods Food Standards Australia New Zealand (FSANZ) is calling for comment on its annual proposal to amend the schedule for agricultural and veterinary (agvet) chemicals in the Australia New Zealand Food Standards Code (the Code). Schedule 20 of the Code lists the maximum levels of agvet chemical residues allowed in or on foods. After consideration, FSANZ is proposing amendments to Schedule 20 to align maximum residue limits (MRLs) with:

  • those adopted at the 2024 Codex Alimentarius Commission meeting
  • requested by stakeholders seeking alignment with standards set by international trading partners
  • requested by the Australian Pesticides and Veterinary Medicines Authority to reflect changes in agvet chemical usage in…

    Published 22 January 2026