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Application A607 - Maximum Residue Limits (April, May, June 2007)
Application A607 - Maximum Residue Limits (April, May, June 2007) Final Assessment Report - 4 June 2008 [pdf] Page last updated: 13 February 2025
Published 22 June 2013
Application A608 - Maximum Residue Limits - Oxytetracycline (Antibiotic)
Application A608 - Maximum Residue Limits - Oxytetracycline (Antibiotic) Application A608 - Maximum Residue Limits - Oxytetracycline (Antibiotic) Page last updated: 13 February 2025
Published 22 June 2013
Application A609 - Addition of GOS, Long Chain Inulin to Infant Formula Products & Infant Food
Application A609 - Addition of GOS, Long Chain Inulin to Infant Formula Products & Infant Food
Page last updated: 13 February 2025Published 22 June 2013
Application A610 - Maximum Residue Limits (July, August 2007)
Application A610 - Maximum Residue Limits (July, August 2007) Application A610 - Maximum Residue Limits (July, August 2007) Page last updated: 13 February 2025
Published 22 June 2013
Application A612 - Maximum Residue Limits - Dimetridazole (Antibiotic)
Application A612 - Maximum Residue Limits - Dimetridazole (Antibiotic) Application A612 - Maximum Residue Limits - Dimetridazole (Antibiotic) Page last updated: 13 February 2025
Published 22 June 2013
Application A613 - Definitions for Nutritive & Nutritive Ingredient
Application A613 - Definitions for Nutritive & Nutritive Ingredient Page last updated: 13 February 2025
Published 22 June 2013
Feedback and complaints
Feedback and complaints Your feedback is important to us. It helps us identify things we do well and those we need to improve. You should tell us if you feel that:
- we don't do our work in line with stated procedures
- the service provided by us does not meet acceptable standards or your expectations, or
- any aspect of our services or our decision-making processes are unsatisfactory.
Published 28 October 2019
Organisation chart
Organisation chart Chief Executive Officer
- Office of the CEO
- Communication, Response and Governance
- Finance, Property and Travel
- ICT Services
- Office of the Legal Counsel
- People Services
- Regulatory and Client Services
- Economics and Social Sciences
- Labelling Standards
- Nutrition Data and Analysis
- Nutrition Standards
- Chemical Safety and International
- Dietary Exposure and Surveillance
- Microbiology and Food Safety
- New Foods
Published 29 September 2022
Food law, treaties and agreements
Food law, treaties and agreements Food Standards Australia New Zealand is a statutory authority operating under the Food Standards Australia New Zealand Act 1991. The Act sets out the functions of FSANZ, including the development of food standards. Under an inter-Governmental Agreement (1991) between the Commonwealth and states and territories, the states and territories adopt, without variation, food standards once they have been gazetted. Gazettal occurs after FSANZ decisions on standards are considered by the Australia and New Zealand Ministerial Forum on Food Regulation. Ministers can ask FSANZ to review its decisions. Read more…
Published 3 October 2019
IPS Agency Plan
IPS Agency Plan In accordance with section 8(1) of the Freedom of Information Act 1982 (the FOI Act), Food Standards Australia New Zealand (FSANZ) has prepared an Information Publication Scheme (IPS) Agency Plan. Purpose This plan will:
- help FSANZ plan and develop its contribution to the IPS
- detail what information will be published and how, and how FSANZ will comply with the IPS.
- effectively and efficiently manage any information relevant to the IPS
- identify all information that has to be published under the IPS and any additional information that can appropriately be published as its 'optional information'
- ensure online content conforms with the Government's Web Content Accessibility…
Published 2 March 2021