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Application A531 - Use of Raw Milk in Cheese Production
Application A531 - Use of Raw Milk in Cheese Production Related links Opening or downloading a document file
Published 19 December 2018
Application A532 -Ration of Long chain polyunsaturated fatty acids in Infant formula products
Application A532 -Ration of Long chain polyunsaturated fatty acids in Infant formula products
Published 22 June 2013
Application A533 - Food Derived from Glufosinate-Ammonium-Tolerant Cotton Line LL25
Application A533 - Food Derived from Glufosinate-Ammonium-Tolerant Cotton Line LL25
Published 26 June 2013
Application A534 - MRLs (March, April, May 2004)
Application A534 - MRLs (March, April, May 2004)
Published 22 June 2013
Application A535 - Maximum Residue Limits - Neomycin (Antibiotic)
Application A535 - Maximum Residue Limits - Neomycin (Antibiotic)
Published 28 June 2016
Application A536 - Maximum Residue Limits - Phosphine
Application A536 - Maximum Residue Limits - Phosphine
Published 22 June 2013
Application A537 - Reduction in the energy factor assigned to Maltitol
Application A537 - Reduction in the energy factor assigned to Maltitol
Published 22 June 2013
Application A538 - Maximum Residue Limits - Benzocaine (Local Anaesthetic)
Application A538 - Maximum Residue Limits - Benzocaine (Local Anaesthetic)
Published 22 June 2013