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Notification Circular 09-17
Notification Circular 09-17 28 March 2017 [09-17] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. New applications and proposals FSANZ has completed an administrative assessment and accepted the following Application. An opportunity to comment will be available at a later date which will be publicly notified. General procedure
Notification Circular 122-20
Notification Circular 122-20 15 May 2020 [122-20] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. New applications and proposals FSANZ has completed an administrative assessment and accepted the following Application. An opportunity to comment will be available at a later date which will be publicly notified. General procedure
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Published 15 May 2020
Proposal P1018 - Companion Dogs in Outdoor Dining Areas
Proposal P1018 - Companion Dogs in Outdoor Dining Areas This Proposal looks at whether to allow pet dogs in outdoor areas of eating establishments. Approval Report - 3 August 2012 (pdf 196 kb) | (word 252 kb) Amended 15 August 2012
Amendment No. 227
Amendment No. 227 Amendment No. 227 to the Australia New Zealand Food Standards Code was published by FSANZ on 29 April 2024 (FSC 167). Amendment No. 227 contains amendments to the following Standard and Schedules in the Australia New Zealand Food Standards Code:
- Standard 1.2.1 – Requirements to have labels or otherwise provide information
- Schedule 18 – Processing aids
- Schedule 26 – Food produced using gene technology
Published 29 April 2024
Amendment No. 229
Amendment No. 229 Amendment No. 229 to the Australia New Zealand Food Standards Code was published by FSANZ on 22 July 2024 (FSC 169). Amendment No. 229 contains a new Standard and amendments to the following Standards and Schedules in the Australia New Zealand Food Standards Code:
Notification Circular - 308-24
Notification Circular - 308-24 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Work Plan. Previous Notification Circulars and Gazettes are available on the…
Published 16 September 2024
Amendment No. 230
Amendment No. 230 Amendment No. 230 to the Australia New Zealand Food Standards Code was published by FSANZ on 15 August 2024 (FSC 170). Amendment No. 230 contains amendments to the following Standard and Schedules in the Australia New Zealand Food Standards Code.
- Standard 1.5.3 - Irradiation of food
- Schedule 3 - Identify and purity
- Schedule 18 - Processing aids
- Schedule 26 - Food produced using gene technology
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Published 15 August 2024
P1041 - Removal of Country of Origin Labelling Requirements
P1041 - Removal of Country of Origin Labelling Requirements The purpose of the Proposal is to remove country of origin labelling requirements from the Australia New Zealand Food Standards Code as part of proposed new arrangements where the requirements will fall under Australian consumer Law. Approval Report - 29 June 2016 (pdf 345 kb) | (word 156 kb) Submissions (zip file 2628 kb)…
Published 1 September 2016
Amendment 111
Amendment 111 [ pdf ] Amendment 111 contains amendments to the following Standards in the Australia New ZealandFood Standards Code: Standard 1.2.3 - Mandatory Warning and Advisory Statements and Declarations Standard 1.2.10 - Characterising Ingredients and Components of Food Standard 1.2.11 - Country of Origin Requirements (Australia only) Standard 1.3.1 - Food Additives Standard 1.3.2 - Vitamins and Minerals Standard 1.3.3 - Processing Aids Standard 1.3.4 - Identity and Purity Standard 1.4.1 - Contaminants and Natural Toxicants Standard 1.4.4 - Prohibited and…
Published 9 August 2013
Notification Circular 181-21
Notification Circular 181-21 30 November 2021 181-21 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. Calls for submissions FSANZ invites written submissions for the assessment of the following application 6pm (Canberra time) 18 January 2022. General procedure
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Published 30 November 2021