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Technical Report Series
Technical Report Series The Technical Report Series are scientific reports, based on the available scientific data, and relate to the issues of the safety of food additives, food contaminants, novel foods and foods produced using gene technology.
Notification Circular 159-21
Notification Circular 159-21 11 June 2021 159-21 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). New applications and proposals FSANZ has completed an administrative assessment and accepted the following Application. An opportunity to comment will be available at a later date which will be publicly notified FSANZ Food Standards Development Work Plan. General procedure
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Published 11 June 2021
Notification Circular 179-21
Notification Circular 179-21 17 November 2021 179-21 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. Calls for submissions FSANZ invites written submissions on the Assessment of the following proposal by 6pm (Canberra time) 9 February 2022: Major procedure
Notification Circular 193-22
Notification Circular 193-22 16 March 2022 193-22 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. Calls for submissions FSANZ invites written submissions on the Assessment of the following Application by 6pm (Canberra time) 13 April 2022: General procedure
Notification Circular 01-17
Notification Circular 01-17 6 January 2017 [01-17] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. New applications and proposals General procedure FSANZ has completed an administrative assessment and prepared the following Application. An opportunity to comment will be available at a later date which will be publicly notified.
P1033 Code Maintenance XII
P1033 Code Maintenance XII The purpose of this Proposal is to make minor amendments including the correction of typographical errors, inconsistencies and formatting issues and updating of references. This Proposal replaces Proposal P1032. The issues covered are identical to those that were to be included in P1032. However, following consideration of the issues, a number were determined to be outside the scope of the minor procedure. As FSANZ wished to progress those issues, P1032 has been abandoned and P1033 prepared under the general procedure so that those issues can proceed. Approval Report - 28 August 2014 (pdf 432 kb) | (word…
Published 15 April 2015
Amendment 138
Amendment 138 Download: Amendment No.138 (pdf 962 kb) | (word 277 kb) Amendment 138 contains amendments to the following Standards in the Australia New Zealand Food Standards Code. Please note that updated compilations of the Standards affected on FRLI may not be available for several weeks. 1.1.1 - Preliminary Provisions - Application, Interpretation and General Prohibitions 1.1A.2 - Transitional Standard for Health Claims…
Published 10 May 2013
Notification Circular 13-17
Notification Circular 13-17 16 May 2017 [13-17] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. Call for submissions Work Plan FSANZ is required under section 20 of the FSANZ Act to develop and publish a three-year forward plan for applications, proposals and types of applications and proposals on which it intends to develop standards or variations to standards. In developing this three-…
Published 16 May 2017
Notification Circular 207-22
Notification Circular 207-22 1 July 2022 207-22 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. New applications and proposals FSANZ has completed an administrative assessment and accepted the following application. Assessment has now commenced An opportunity to comment will be available at a later date which will be publicly notified. General…
Published 27 July 2022
Notification Circular 266-23
Notification Circular 266-23 This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Work Plan. Previous Notification Circulars and…
Published 11 October 2023