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Food Standards Australia New Zealand Logo

Our science

Our vision is to ensure a safe food supply that supports the health of people in Australia and New Zealand. To achieve this, we develop food standards in collaboration with Australian and New Zealand governments.

A risk analysis framework is used to ensure food regulatory measures are based on the best available scientific evidence. The successful application of science is critical to the effectiveness and appropriateness of food regulatory measures, and underpins the risk management decision making process.

Technical publications and research reports are available in our science publications section. We have also developed responses to studies citing adverse effects from genetically modified foods.

Scientific expertise

 

 

We have a broad range of in-house scientific skills.

Science publications

 

 

Access a range of scientific publications.

Monitoring the safety of our food supply

 

How the food supply is monitored to ensure that it is safe.

Science Strategy

 

 

Our strategic approach to ensuring our scientific capability.

Risk analysis

 

 

FSANZ uses the widely accepted framework of risk analysis when considering risks associated with food.

Monitoring nutrients in our food supply

 

How nutrients are monitored in the Australian food supply.

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