Download: Amendment No. 163 (pdf 446kb) | (word 132kb)
Amendment No. 163 contains amendments to the following standards in the Australia New Zealand Food Standards Code.
Standard 1.1.2 - Definitions used throughout the Code
Standard 1.2.3 - Information requirements - warning statements, advisory statements and declarations
Schedule 3 - Identity and purity
Schedule 10 - Generic names of ingredients and conditions for their use
Schedule 20 - Maximum residue limits
Schedule 27 - Microbiological limits in food
Standard 1.2.3 - Information requirements - warning statements, advisory statements and declarations
Schedule 3 - Identity and purity
Schedule 10 - Generic names of ingredients and conditions for their use
Schedule 20 - Maximum residue limits
Schedule 27 - Microbiological limits in food
The Application and Proposals under which these amendments have been made are: