To permit triacylglycerol lipase from genetically modified Komagataella phaffii to be used as a processing aid in bread and bakery products.
Call for submissions
A1301 Call for submissions (350KB).
A1301 Supporting document - risk and technical assessment (189KB).
A1301 Application- from the applicant (3.61MB)
View the A1301 - Triacylglycerol lipase from GM Komagataella phaffii as a processing aid consultation on the FSANZ Consultation Hub. Use the Consultation Hub to make a submission.