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Contents
Copyright statement
© Food Standards Australia New Zealand 2014
ISBN: 978-0-642-34585-1
Published October 2014
Food Standards Australia New Zealand (FSANZ) supports and encourages the dissemination and exchange of information. Information in this Annual Report is provided under a Creative Commons Attribution 3.0 Australia (CC BY 3.0) Licence, except for the Food Standards Australia New Zealand logo. An electronic version of this work is available on the FSANZ website at www.foodstandards.gov.au and, for New Zealand, www.foodstandards.govt.nz.
Attribution
You may copy, distribute, transmit and adapt the material in this publication by the CC BY 3.0 licence for commercial and non-commercial purposes; but you must attribute the work in the following manner:
© Food Standards Australia New Zealand.
This attribution must not, in any way, suggest that FSANZ endorses you or your use of the work.
For more information email info@foodstandards.gov.au
FSANZ Australia
PO Box 7186
Canberra BC ACT 2610
Australia
Ph: +61 2 6271 2222
Fax: +61 2 6271 2278 |
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Wellington 6143
Ph: +64 4 473 5630
Fax: +64 4 473 9855 |
