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Food Standards Australia New Zealand Logo

Harris Smokehouse Smoked Fish

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​Date published: 17 July 2022

Product information

Harris Smokehouse is conducting a recall of:

Hot Smoked Barramundi 150g Use by 28/7/2022 through to 4/8/2022

Hot Smoked Trout Blackening Spice 150g Use by 1/8/2022 through to 4/8/2022

Everyday Smashed Smoked Salmon 150g Use by 20/7/2022 through to 28/7/2022

Premium Smoked Salmon 100g, 250g, 500g, 1kg. Use by 18/7/2022 through to 8/8/2022​

Smoked Salmon Trimmings 250g Use by 25/7/2022 through to 29/7/2022

The products have been available for sale at independent food retailers including IGAs in QLD, NSW, ACT, VIC, NT, SA and WA.

Date markings

Use by as listed above


Problem

The recall is due to possible Listeria monocytogenes contamination.

Food safety hazard

Listeria monocytogenes may cause illness in pregnant women and their unborn babies, the elderly and people with low immune systems.

Country of origin

Australia

What to do​

Consumers should not eat these products. Any consumers concerned about their health should seek medical advice.
Customers should return the products to the place of purchase for a full cash refund. 

For further information please contact:

Harris Smokehouse

08 8388 7000​

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