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Notification Circular 58–18

13 September 2018

[58–18]

This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act).

For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan.


New applications and proposals

FSANZ has completed an administrative assessment and accepted the following Application. An opportunity to comment will be available at a later date which will be publicly notified.

General procedure

Received 24 August 2018


Calls for submissions

FSANZ invites written submissions on the Assessment of the following Applications and Proposals by 6pm (Canberra time)  25 October 2018.  

General procedure

Received 18 April 2018

  • A1102 – L-carnitine in Food: to permit the sale of L-carnitine in a variety of food categories including dairy products (excluding butter and butter fat), confectionery, cereal and cereal products, food intended for particular nutritional uses, non-alcoholic beverages and gels. To increase the amount currently permitted in FSSF

 Received 3 September 2014


Other matters​

Amendment to Schedule 20 – Maximum residue limits (MRLs) [Australia only]

The Australian Pesticides and Veterinary Medicines Authority (APVMA) has notified FSANZ of applications or variations to the APVMA MRL Standard that the APVMA considers will likely result in variations to Schedule 20 if they are granted.

More information on these notifications is available from our maximum residue limits page.

Calls for public comment - Proposed variations to Schedule 20

The APVMA has called for public comment on a number of proposed variations to Schedule 20.

Information can be found on the APVMA website.

Gazettal of amendments to Schedule 20

The APVMA has registered amendments to Schedule 20 on the Federal Register of Legislation. For further information go to the Register.

Information Publication Scheme - Important information for applicants and submitters

Under the Information Publication Scheme all applications to change the Australia New Zealand Food Standards Code, as well as submissions on applications and proposals, will be published on our website.

We will not publish any material provided in-confidence. Applications will be published when we publicly notify FSANZ's decision after an Administrative Assessment has been completed and the application has been accepted. Submissions will be published as soon as possible after the end of the public comment period. Where large numbers of documents are involved, FSANZ will make these available on CD, rather than on the website.


Contact us

If you wish to be advised of developments with any of the matters listed above or require more information about anything in this Circular, email standards.management@foodstandards.gov.au.

To make a submission or ask about submissions email submissions@foodstandards.gov.au.

Visit our contact us page if you have general questions about our work.

Food Regulation Secretariat

In accordance with the Food Regulation Agreement, the Australian Government Department of Health is responsible for providing secretariat services to the Legislative Governance Forum on Food Regulation, the Food Regulation Standing Committee and the Implementation Subcommittee for Food Regulation.

The Food Regulation Secretariat sends information updates to stakeholders on a regular basis. If you would like to receive these updates (this is separate and in addition to updates from FSANZ), register your details via the Food Regulation website.

Alternatively, the Food Regulation Secretariat can be contacted on:

Phone: +61 2 6289 5128

Fax: +61 2 6289 5100

Postal Address:

Food Regulation Secretariat
MDP 802, GPO Box 9848
CANBERRA ACT 2601

Email: secretariat@foodregulation.gov.au.​​

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