Applications to change the Code
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Changing the Code
Food safety standards
Review of food safety management standards
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User guides to the Food Standards Code
Bovine spongiform encephalopathy (BSE)
Chemicals in food - maximum residue limits
Food and medicine regulation
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Imported foods
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Nutrition Panel Calculator
Additives and processing aids
Chemicals in food
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Food safety and recalls
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Nutrition and fortification
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Translated material
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International engagement
Monitoring nutrients in our food supply
Monitoring the safety of the food supply
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Scientific expertise
Annual reports
Australia's safe food system
Australian Public Service employee census 2022
Committees and groups
Feedback and complaints
Food enforcement contacts
Food law and treaties
Information Publication Scheme
Measuring Up
Modernisation of food regulation
Our role in supporting nutrition-related public health
Service Charter
Stakeholder Satisfaction Survey 2022
The Board
What we do
Final Assessment Report - 10 October 2001 [ Word 1222 kb | pdf 437 kb ] Full Assessment Report - 30 May 2001 [ html | pdf 179kb ] Preliminary Assessment Report - 24 May 2000 [ html | pdf 30kb ]
Final Assessment Report - 10 October 2001 [ Word 1222 kb | pdf 437 kb ]
Full Assessment Report - 30 May 2001 [ html | pdf 179kb ]
Preliminary Assessment Report - 24 May 2000 [ html | pdf 30kb ]
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