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A1218 β Galactosidase from Bacillus subtilis (Enzyme)

​​​Last updated: 21 October 2021

This application seeks approval for a “β-Galactosidase (EC" enzyme derived from a genetically modified organism for use as a processing aid in dairy food applications.

Approval report - 12 August 2021 -(pdf 957 kb)(Word 139 kb)​​


Call for Submissions - 29 April 2021(pdf 257 kb) (Word 126 kb)

Supporting document 1 - Safety Assessment (pdf 1.43 mb) ​​(Word 391 kb)​


Ministry for Primary ​Industries(pdf 128 kb)

Department of Health and Human Services VIC (pdf 157 kb)

New Zealand Food and Grocery Council (pdf 237 kb)


Administrative Assessment -13 January 2021  (pdf 93 kb)  (Word 91 kb)


Executive Summary (pdf 84 kb)

Application (pdf 322 kb)









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