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A1178 – Method AOAC 2017.16 as a new method of analysis for total dietary fibre

​​​​Last updated: 8 November 2021

The purpose of this application is the addition of a new total dietary fibre method, AOAC 2017.16, as a permitted method in Schedule 11 of the Australia and New Zealand Food Standards Code.

Approval report​​

Approval report - 8 November 2021(pdf 346 kb) (word 177 kb)

Submissions

Call for Submissions - 21 May 2021 (pdf 311 kb) (word 179 kb)

Administrative Assessment Report - 30 May 2019 (pdf 505 kb) 

Executive Summary  (pdf 89 kb)

Application (pdf 702 kb)

 

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