Last updated: 8 November 2021
The purpose of this application is the addition of a new total dietary fibre method, AOAC 2017.16, as a permitted method in Schedule 11 of the Australia and New Zealand Food Standards Code.
Approval report
Approval report - 8 November 2021
(pdf 346 kb)
(word 177 kb)
Submissions
Call for Submissions - 21 May 2021
(pdf 311 kb)
(word 179 kb)
Administrative Assessment Report - 30 May 2019
(pdf 505 kb)
Executive Summary
(pdf 89 kb)
Application
(pdf 702 kb)
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