The purpose of this Application is to seek permission for the voluntary addition of a range of vitamins and minerals to nut- and seed-based beverages that provides a milk alternative for consumers with allergic / intolerant conditions.
Approval Report - 17 December 2015 (pdf 535 kb) | (word 188 kb)
Submissions (zip file pdf 5661 kb) | Late comment (pdf 1061 kb)
Administrative assessment report - 12 November 2014 (pdf 249 kb) | (word 67 kb)
Application (pdf 1207 kb)
Executive Summary (pdf 215 kb)
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