Amendment No. 90 (FSC 32)
(7 December 2006)
Amendment 90 contains amendments to the following Standards in the Australia New Zealand Food Standards Code:
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1.2.11 – Country of Origin Requirements (Australia only)
1.3.3 – Processing Aids
1.4.2 – Maximum Residue Limits (Australia only)
4.5.1 – Wine Production Requirements
The Applications under which these amendments are made are as follows:
- Application A551 – Amendments to Standard 4.5.1 – Wine Production Requirements
- Application A569 – Lipase from Hansenula polymorpha as a Processing Aid (Enzyme)
- Application A572 – Maximum Residue Limits (October, November, December 2005)
- Application A579 – Country of Origin - Print Size for Unpackaged Food in Display Cabinets
