Amendment No. 100 (FSC 42)

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Amendment 100 contains amendments to the following Standards in the Australia New Zealand Food Standards Code:

1.1.1 – Preliminary Provisions - Application, Interpretation and General Prohibitions
1.2.1 – Application of Labelling and Other Information Requirements
1.2.2 – Food Identification Requirements
1.2.3 – Mandatory Warning and Advisory Statements and Declarations
1.2.5 – Date Marking of Packaged Food
1.2.11 – Country of Origin Requirements (Australia only)
1.3.3 – Processing Aids
1.5.2 – Food produced using Gene Technology

The Applications and Proposal under which these amendments are made are as follows:

• Application A592 – Food derived from Glyphosate-tolerant Soybean MON89788
• Application A606 – Asparaginase as a Processing Aid (Enzyme)
• Proposal P272 – Labelling Requirements for Food for Catering Purposes & Retail Sale