Date

International Committee Meeting

Who Attended

Country

3-7 July 2006

29th Session of the Codex Alimentarius Commission

Graham Peachey

Geneva, Switzerland

5-6 July 2006

Imported Food Working Group Meeting

Duncan Craig

Amanda Hill

Mark Salter

Susie Collins

Barbara Butow

New Zealand

13-14 July 2006

EFSA Scientific Colloquium on Scientific Risk Benefit Analysis

Steve Crossley

Tabiano, Italy

17-18 July 2006

4th Workshop on Harmonising Nutrition Labelling

Bob Boyd

Malaysia

1-3 August 2006

AusAID funded program “Strengthening Risk Assessment Capacity to Support Food Measures” Chemical Risk Assessment Training Program Progress Workshop

Peter Abbott

Tracey Hambridge

Cambodia

13-16 August 2006

International Association of Food Protection (IAFP) 93rd Annual Meeting

Deon Mahoney

Elizabeth Dean

Calgary, Canada

22 -24 August 2006

Asian Development Bank/China State Food and Drug Administration/WHO food safety project

Lydia Buchtmann

Guangzhou, China

4-15 September 2006

Quantitative Microbiological Modelling Course – Animal Agriculture & Food Safety Risk Analysis

Duncan Craig

Belgium

7 September 2006

APEC Food Safety Cooperation Initiative Workshop

Graham Peachey

Paul Brent

Nicole Cosgrove

Debbie Dewey

Viet Nam

13-15 September 2006

OECD Task Force for the Safety of Novel Foods and Feeds

Lisa Kelly

Lynda Graf

Greece

26-29 September 2006

Working Group Meeting on Working Principles for Risk Analysis for Food Safety

Jane Allen

Brussels, Belgium

3-5 October 2006

Scoping of Research Opportunities to Minimise Food Safety Risks in Indonesia

Duncan Craig

Indonesia

3-12 October 2006

Joint WHO/FAO Meeting on Pesticide Residues (JMPR)

Utz Mueller

Italy

9-10 October 2006

APEC Agricultural & Technical Working Group Workshop

Sonia Bradley

Nicole Cosgrove

Viet Nam

30 Oct – 3 Nov 2006

28th Session of the Codex Committee on Nutrition and Foods for Special Dietary Uses

Janine Lewis

Jenny Hazelton

Chiang Mai, Thailand

31 October – 1 November

FAO Training of Trainers Workshop on Safety of food Derived from Modern Biotechnology

Paul Brent

Ottawa, Canada

1-3 November 2006

APEC Food Defence Workshop

Mark Salter

Bangkok, Thailand

6-10 November 2006

15th Session of the Codex Committee on Food Import and Export Inspection and Certification Systems

Claire Pontin

Mar del Plata, Argentina

8-10 November 2006

EFSA Meeting on Nutrition and Health Claims

Bob Boyd

Italy

15 -17 November 2006

ILSI Europe Workshop on the Application of Post Market Monitoring to Novel Foods

Peter Abbott

Spain

20-24 November 2006

AusAID funded Program ‘Strengthening Risk Assessment Capacity to Support Food Safety Measures’ Chemical & Microbiological Risk Assessment –Final Workshop

Peter Abbott

Bronwyn Dixon

Tracey Hambridge

Deon Mahoney

Narelle Marro

Mark Salter

  Myanmar

27 November – 1 December 2006

WHO Workshop on Performance Objectives, Performance Criteria and Quantitative Microbiological Risk Assessment.  

Deon Mahoney

Bilthoven, The Netherlands

27 November – 1 December 2006

FAO/WHO

Deon Mahoney

The Netherlands

4-9 December 2006

38th Session of the Codex Committee on Food Hygiene

Claire Pontin

Amanda Hill

Houston, United States

6-7 December 2007

Codex Working Group on Labelling of Foods Derived by Gene Technology

Leigh Henderson

Oslo, Norway

26 February – 2 March 2007

FAO/WHO Expert consultation on Recombinant – DNA Animals

Lisa Kelly

Switzerland  

28 February 2007

APEC Food Safety Cooperation Forum Co-Chairs pre-meeting

Graham Peachey

Paul Brent

Nicole Cosgrove

China

5-6 March 2007

UKFSA/EFSA Workshop on Horizon Scanning

Steve Crossley

London, United Kingdom

13-15 March 2007

Codex Working Group Meeting on Low Level Presence of Recombinant DNA Plant Material

Carol Andersson

Washington DC, United States

23 March 2007

Meeting to discuss proposed revised Codex definition of dietary fibre

Judy Cunningham

Bernard Venn

Dorothy Mackerras

New Zealand

26-29 March 2007

16th Session of the Quadrilateral Discussions on Food Safety

Graham Peachey

Marion Healy

Dean Stockwell

Dorothy Mackerras

Paul Brent

Leigh Henderson

Bay of Islands, New Zealand

2-4 April 2007

APEC Food Safety Cooperation Forum

Rob Knowles

Graham Peachey

Deon Mahoney

Paul Brent

Sonia Bradley

Lydia Buchtmann

Australia

2-6 April 2007

24th Session of the Codex Committee on General Principles

Marion Healy

Paris, France

15-20 April 2007

1st Session of the Codex Committee on Contaminants in Food

Steve Crossley

Paul Brent

Beijing, China

24-28 April 2007

39th Session of the Codex Committee on Food Additives

Paul Brent

Leanne Laajoki

Beijing, China

30 April – 4 May 2007

35th Session of the Codex Committee on Food Labelling

Leigh Henderson

Jane Allen

Ottawa, Canada

7-9 May 2007

Codex Working Group Meeting on Foods Derived from rDNA Plants Modified for Nutritional or Health Benefit

Lisa Kelly

Janine Lewis

Ottawa, Canada

7-12 May 2007

39th Session of the Codex Committee on Pesticide Residues

Janis Baines

Beijing, China

17 – 18 May 2007

Korean FDA / Korean Nutrition Society Symposium and Workshop on Establishment of Principles for the revision of the Nutrient Reference Values

Janine Lewis

South Korea

29-30 May 2007

UKFSA / EuroPrevall Workshop on Approaches to Risk Assessment in Food Allergy

Hikmat Hayder

Spain

4–7 June 2007

Codex Committee on Food Hygiene, Working Group on the Revised Draft Code of Hygienic Practice for Powered Formulae for Infants and Young Children

Narelle Marro

Canada

19 -28 June 2007

Joint (FAO/WHO) Expert Committee on Food Additives (JECFA)

Peter Abbott

Janis Baines

Switzerland

20-22 June 2007

Codex Committee on Food Hygiene Listeria Working Group

Deon Mahoney

Elizabeth Dean

Berlin, Germany

25-27 June 2007

Codex Committee on Food Hygiene Working Group on Validation Guidelines

Elizabeth Dean

Amanda Hill

Deon Mahoney

Geneva, Switzerland

25-26 June 2007

APEC Sub-Committee on Standards & Conformance Meeting

Sonia Bradley

Australia

28-29 June 2007

Codex Food Hygiene Working group on Microbiological Risk Management

Amanda Hill

Geneva, Switzerland

28-29 June 2007

OECD Task Force for the Safety of Novel Foods & Feeds

Lisa Kelly

France

 

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