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Media Releases 2004
Food poisoning could dampen Christmas spirit (21 December 2004)
FSANZ moots changes to the food code (16 December 2004)FSANZ Expands its expertise (10 December 2004)
FSANZ issues new advice for preparation of raw cassava and bamboo shoots (7 December 2004)
Australian consumers are advised to avoid hijiki seaweed (18 November 2004)
FSANZ seeks comment on Proposed Changes (20 October 2004)
FSANZ and CFIA sign arrangement to share information (12 October 2004)
Food Safety Week to protect tiny tummies and sensitive systems ( 29 September 2004)
Inaugural Food Safety Conference- Gold Coast, 11-12 October 2004 ( 23 September 2004)
Public comment sought for major changes to health claims on food labels ( 11 August 2004 )
FSANZ seeks comment on proposed food standards including iodine as a processing aid, DHA rich oil and food for special medical purposes ( 5 August 2004)
New Advice on Listeria and Food (Australia Only) (28 July 2004
FSANZ issues advice to fructose intolerant people to avoid new food ingredient tagatose (21 July 2004)
Joint Communique: Food ministers protect public health, support industry innovation (28 May2004)
Seafood safety regulations will soon be national and enforceable ( 26 May 2004 )
FSANZ updates advice on mercury in fish (18 March 2004)