This Summary of Key Outcomes is not an official record of the decisions of the FSANZ Board and does not provide full details of those decisions. The Minutes of each meeting of the FSANZ Board are the official record of the decisions made by FSANZ Board at that meeting and no reliance should be placed on this Summary of Key Outcomes.
FSANZ38
2 & 3 December 2009
Canberra
Application A1006 – Food derived from Herbicide-Tolerant Soybean Line DP-356043-5 (Approval)
The Board considered the variations to the Code. The Board approved the variations and the decision will be notified to the Ministerial Council.
Application A1018 – Food derived from High Oleic Oil Soybean Line DP-305423-1 (Approval)
The Board considered the variations to the Code. The Board approved the variations and the decision will be notified to the Ministerial Council.
Application A603 – Red 3 Erythrosine in Food Colouring Preparations (Draft Assessment)
The Board considered the Draft Assessment Report and its recommendations. The Board agreed to the draft variations to the Code and the Report has been released for public consultation, prior to further consideration of the Application by the Board.
Proposal P1007 – Primary Production & Processing Requirements for Dairy (Raw Milk) Products (1st Assessment)
The Board considered the 1st Assessment Report and its recommendations. The Board approved the Report, which has been released for public consultation, prior to further consideration of the Proposal by the Board.