Proposal P1007-Primary Production & Processing Requirements For Raw Milk Products

Submissions [ zip]

 2nd Assessment Report  - 19 August 2011 [ pdf | word ]

Supporting document 1- Requirements in the Code relating to milk and dairy products [ pdf | word ]

Supporting document 2  - Membership of the Raw Milk Products SDC [ pdf | word]

Submissions [ zip ]

1st Assessment report  - 16 December 2009  [ pdf ]

Guiding questions for submitters (1st Assessment Report) [ pdf ]

Supporting documents:

Microbiological Risk Assessment of Raw Cow Milk [ pdf ]

Microbiological Risk Assessment of Raw Goat Milk   [ pdf ]

Microbiological Risk Assessment of Raw Milk Cheese [ pdf ]

Consumer Study – “Raw Milk Consumer Behaviour and Attitudes” [ pdf ]

Nutrition Assessment – “Assessment of Potential Health Benefits Associated with Raw Milk” [ pdf ]

Dairy Risk Profile – “A Risk Profile of Dairy Products in Australia” [ pdf ]

Scientific Evaluation of Pasteurisation for Pathogen Reduction in Milk and Milk Products [ pdf ]

Submissions [ zip ]

 Discussion paper 6 August 2008 [ word | pdf ]

Administrative Assessment  - 16 July 2008 [ word | pdf ]