Proposal P1007-Primary Production & Processing Requirements For Raw Milk Products
Submissions [ zip]
2nd Assessment Report - 19 August 2011 [ pdf | word ]
Supporting document 1- Requirements in the Code relating to milk and dairy products [ pdf | word ]
Supporting document 2 - Membership of the Raw Milk Products SDC [ pdf | word]
Submissions [ zip ]
1st Assessment report - 16 December 2009 [ pdf ]
Guiding questions for submitters (1st Assessment Report) [ pdf ]
Supporting documents:
Microbiological Risk Assessment of Raw Cow Milk [ pdf ]
Microbiological Risk Assessment of Raw Goat Milk [ pdf ]
Microbiological Risk Assessment of Raw Milk Cheese [ pdf ]
Consumer Study – “Raw Milk Consumer Behaviour and Attitudes” [ pdf ]
Nutrition Assessment – “Assessment of Potential Health Benefits Associated with Raw Milk” [ pdf ]
Dairy Risk Profile – “A Risk Profile of Dairy Products in Australia” [ pdf ]
Scientific Evaluation of Pasteurisation for Pathogen Reduction in Milk and Milk Products [ pdf ]
Submissions [ zip ]
Discussion paper 6 August 2008 [ word | pdf ]
Administrative Assessment - 16 July 2008 [ word | pdf ]