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Date Marking

(Last updated December 2013)

Date marking(pdf 313 kb) | (word 738 kb)

The purpose of this User Guide is to provide an overview on the date marking provisions set out in Standard 1.2.5 – Date Marking of Food and on whether and how to date mark food.

Food standards advice

FSANZ does not provide advice on compliance with the Code. You may wish to engage a lawyer or consultant for compliance advice. The Code is enforced by state and territory and New Zealand agencies and the Department of Agriculture for imported food. To contact us via email about what is in the Food Standards Code use our contact us form

 

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