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Amendment 103 - 9 October 2008

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Amendment 103 contains amendments to the following Standards in theAustralia New ZealandFood Standards Code:

Standard 1.1.1 – Preliminary Provisions - Application, Interpretation and General Prohibitions
Standard 1.2.3 – Mandatory Warning and Advisory Statements and Declarations
Standard 1.2.4 – Labelling of Ingredients
Standard 1.2.8 – Nutrition Information Requirements
Standard 1.2.11 – Country of Origin Requirements (Australia only)
Standard 1.3.1 – Food Additives
Standard 1.3.2 – Vitamins and Minerals
Standard 1.3.3 – Processing Aids
Standard 1.3.4 – Identity and Purity
Standard 1.4.1 – Contaminants and Natural Toxicants
Standard 1.4.2 – Maximum Residue Limits (Australia only)
Standard 1.4.4 – Prohibited and Restricted Plants and Fungi
Standard 1.5.2 – Food produced using Gene Technology
Standard 1.6.1 – Microbiological Limits for Food
Standard 1.6.2 – Processing Requirements (Australia only)
Standard 2.1.1 – Cereals and Cereal Products
Standard 2.2.1 – Meat and Meat Products
Standard 2.4.1 – Edible Oils
Standard 2.5.1 – Milk
Standard 2.5.2 – Cream
Standard 2.5.3 – Fermented Milk Products
Standard 2.5.4 – Cheese
Standard 2.5.5 – Butter
Standard 2.5.6 – Ice Cream
Standard 2.5.7 – Dried Milks, Evaporated Milks and Condensed Milks
Standard 2.6.2 – Non-Alcoholic Beverages and Brewed Soft Drinks
Standard 2.9.1 – Infant Formula Products
Standard 2.9.2 – Foods for Infants
Standard 2.9.3 – Formulated Meal Replacements and Formulated Supplementary Foods
Standard 2.9.4. – Formulated Supplementary Sports Foods
Standard 2.10.1 – Vinegar and Related Products
Standard 3.3.1 – Food Safety Programs for Food Service to Vulnerable Persons (Australia only)
Standard 4.2.3 – Production and Processing Standard for Meat
Standard 4.2.4 – Primary Production and Processing Standard for Dairy Products (Australia only)
Standard 4.2.4A – Primary Production and Processing Standard for Specific Cheeses (Australia only

The Applications and Proposals under which these amendments are made are as follows:

  • Application A540– Steviol Glycosides as Intense Sweeteners
  • Application A589 – Food derived from Glufosinate Ammonium-tolerant Rice LLRICE62
  • Proposal P1001 – Omnibus VII (except for Item [35] which was gazetted as part of Amendment No. 102
  • Proposal P1003 – Mandatory Iodine Fortification for Australia

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