The purpose of the Application is to seek approval for food derived from a genetically modified potato line, E12 which has reduced acrylamide potential and reduced browning (black spot).
Approval Report – 13 December 2016 (pdf 396 kb) | (word 163 kb)
Submissions (zip file 2927 kb)
Call for submissions – 19 August 2016 (pdf 315 kb) | (word 126 kb)
Administrative Assessment Report – 22 March 2016 (pdf 238 kb) | (word 75 kb)
Executive Summary (pdf 314 kb)
Application (pdf 13515 kb) | Supporting studies (pdf 1247 kb)
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