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A1090 – Voluntary Addition of Vitamin D to Breakfast Cereal

The purpose of this Application is to permit the voluntary addition of vitamin D to breakfast cereal.

 

Review 26 October 2016 (pdf 666 kb) | (word 223 kb)


Submissions (zip file 10654 kb)

Review Consultation paper  8 July 2016 (pdf 511 kb) | (word 122 kb)

The Forum on Food Regulation has requested a review of FSANZ's decision. See the review request.


Approval Report 2 June 2015 ​(pdf 568 kb)(word 186 kb)


Submissions (zip file 7689 kb)

Call for submissions 16 January 2015 ​(pdf 574 kb)(word 134 kb)


Administrative Assessment Report  22 August 2013 ​(pdf 132 kb) | (word 64 kb)


Executive Summary ​(pdf 53 kb)

Application (zip file 706 kb)

 

 

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