About FSANZ

 This Summary of Key Outcomes is not an official record of the decisions of the FSANZ Board and does not provide full details of those decisions. The Minutes of each meeting of the FSANZ Board are the official record of the decisions made by FSANZ Board at that meeting and no reliance should be placed on this Summary of Key Outcomes.

Summary of Key Outcomes
29^th Meeting

28 – 29 November 2007

Proposal P272 – Labelling Requirements for Food for Catering Purposes & Retail Sale (First Review)
The Board considered the First Review Report for Proposal P272 – Labelling Requirements for Food for Catering Purposes & Retail Sale.   The Board agreed to the First Review Report and the decision has been notified to Ministers.

Application A565 – Use of Nisin in Processed Meat Products (Final Assessment
The Board considered the Final Assessment Report for Application A565 – Use of Nisin in Processed Meat Products.   The Board agreed to the Final Assessment Report and the decision has been notified to Ministers.

Application A592 – Food derived from Glyphosate-tolerant Soybean MON89788(Final Assessment)
The Board considered the Final Assessment Report for Application A592 – Food derived from Glyphosate-tolerant Soybean MON89788.   The Board agreed to the Final Assessment Report and the decision has been notified to Ministers.

Application A600 – Agarose Ion Exchange Resin as a Processing Aid for Beer(Final Assessment)
The Board considered the Final Assessment Report for Application A600 – Agarose Ion Exchange Resin as a Processing Aid for Beer.   The Board agreed to the Final Assessment Report and the decision has been notified to Ministers.

Proposal P287 – Review of Cyclamate Permissions (Final Assessment)
The Board considered the Final Assessment Report for Proposal P287 – Review of Cyclamate Permissions.   The Board agreed to the Final Assessment Report and the decision has been notified to Ministers.

Application A566 – L-5-Methyltetrahydrofolate, Calcium as a Permitted form of Folate (Draft Assessment)
The Board considered the Draft Assessment Report for Application A566 – L-5-Methyltetrahydrofolate, Calcium as a Permitted Form of Folate.   The Board agreed to the recommendations in the Draft Assessment Report and the Report has been released for public consultation, prior to further consideration by the Board.

Application A570 – Ferric Sodium Edetate as a Permitted Form of Iron(Draft Assessment)
The Board considered the Draft Assessment Report for Application A570 – Ferric Sodium Edetate as a permitted Form of Iron.   The Board agreed to the recommendations in the Draft Assessment Report and the Report has been released for public consultation, prior to further consideration by the Board.

Application A577 – Calcium in Chewing Gum containing no more than 0.2% Residual Sugars (Draft Assessment)
The Board considered the Draft Assessment Report for Application A577 – Calcium in Chewing Gum containing no more than 0.2% Residual Sugars.   The Board agreed to the recommendations in the Draft Assessment Report and the Report has been released for public consultation, prior to further consideration by the Board.

Application A595 – Food derived from Insect-Protected Corn Line MON89034(Draft Assessment)
The Board considered the Draft Assessment Report for Application A595 – Food derived from Insect-Protected Corn Line MON89034.   The Board agreed to the recommendations in the Draft Assessment Report and the Report has been released for public consultation, prior to further consideration by the Board.

Application A602 – Extraneous Residue Limit in Honey (Paradichlorobenzene)(Draft Assessment)
The Board considered the Draft Assessment Report for Application A602 – Extraneous Residue Limit in Honey (Paradichlorobenzene).   The Board agreed to the recommendations in the Draft Assessment Report and the report has been released for public consultation, prior to further consideration by the Board.

Application A606 – Asparaginase as a Processing Aid (Enzyme) (Draft Assessment)The Board considered the Draft Assessment Report for Application A606 – Asparaginase as a processing Aid (Enzyme).   The Board agreed to the recommendations in the Draft Assessment Report and the report has been released for public consultation, prior to further consideration by the Board.

Proposal P290 – Food Safety Programs for Catering Operations to the General Public (Draft Assessment)
The Board considered the Draft Assessment Report for Proposal P290 – Food Safety Programs for Catering Operations to the General Public.   The Board agreed to the recommendations in the Draft Assessment Report and the report has been released for public consultation, prior to further consideration by the Board.

Proposal P260 – Use of Non-culinary Herbs in Food (Draft Assessment)
The Board considered the Draft Assessment Report for Proposal P260 – Use of Non-culinary Herbs in Food.   The Board agreed to abandon the Proposal.

Application A612 – Maximum Residue Limits – Dimetridazole (Antibiotic)(Initial / Draft Assessment)
The Board considered the Initial / Draft Assessment Report for Application A612 – Maximum Residue Limits – Dimetridazole (Antibiotic).   The Board agreed to the recommendations in the Initial / Draft Assessment Report and the report has been released for public consultation, prior to further consideration by the Board.