This Summary of Key Outcomes is not an official record of the decisions of the FSANZ Board and does not provide full details of those decisions. The Minutes of each meeting of the FSANZ Board are the official record of the decisions made by FSANZ Board at that meeting and no reliance should be placed on this Summary of Key Outcomes.
Summary of Key Outcomes
Twenty -eighth meeting
17-18 September 2007
Sydney
Application A532 – Ratio of Long Chain Polyunsaturated Fatty Acids in Infant Formula Products
The Board considered the Final Assessment Report for Application A532 – Ratio of Long Chain Polyunsaturated Fatty Acids in Infant Formula Products. The Board agreed to the Final Assessment Report and the decision has been notified to Ministers.
Application A580 – Food Derived from Amylase-modified Corn Line 3272
The Board considered the Final Assessment Report for Application A580 – Food Derived from Amylase-modified Corn Line 3272. The Board agreed to the Final Assessment Report and the decision has been notified to Ministers.
Application A590 – Maximum Residue Limits – Avoparcin & Oxolinic Acid (Antibiotics)
The Board considered the Final Assessment Report for Application A590 – Maximum Residue Limits – Avoparcin & Oxolinic Acid (Antibiotics). The Board agreed to the Final Assessment Report and the decision has been notified to Ministers.
Proposal P291 – Review of Novel Food Standard
The Board considered the Final Assessment Report for Proposal P291 – Review of Novel Food Standard. The Board agreed to the Final Assessment Report and the decision has been notified to Ministers.
Proposal P305 – Permission for Exclusivity of Use of Novel Foods
The Board considered the Final Assessment Report for Proposal P305 – Permission for Exclusivity of Use of Novel Foods. The Board agreed to the Final Assessment Report and the decision has been notified to Ministers.
Application A589 – Food derived from Glufosinate Ammonium-tolerant Rice LLRICE62
The Board considered the Draft Assessment Report for Application A589–Food derived from Glufosinate Ammonium-tolerant Rice LLRICE62. The Board agreed to the recommendations in the Draft Assessment Report and the Report has been released for public consultation, prior to further consideration by the Board.
Application A594 – Addition of Lutein as a Nutritive Substance to Infant & Follow-on Formula
The Board considered the Draft Assessment Report for Application A594 – Addition of Lutein as a Nutritive Substance to Infant & Follow-on Formula. The Board agreed to the recommendations in the Draft Assessment Report and the Report has been released for public consultation, prior to further consideration by the Board.
Application A605 – Yeast Mannoproteins as a Food Additive for Wine
The Board considered the Draft Assessment Report for Application A605 – Yeast Mannoproteins as a Food Additive for Wine. The Board agreed to the recommendations in the Draft Assessment Report and the Report has been released for public consultation, prior to further consideration by the Board.
Proposal P307 – Code of Practice for the Primary Production & Processing of Poultry Meat
The Board considered the preparation of a proposal for the development of a Code of Practice for the Primary Production and Processing of Poultry Meat. The Board approved the Preparation of a Proposal paper for public release, prior to further consideration by the Board.