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Tasmania

Local Government

Website: http://www.lgat.tas.gov.au/site/page.cfm?u=221

Contact your Local Council (ask for an Environmental Health Officer) if your inquiry relates to:

  • registrations of food businesses (both making and selling of food)
  • food safety programs, handling of food in a food business, food hygiene
  • primary food producers who sell food direct to the public, packaging, treating or substantially transforming food
  • complaints about a food or food premises
  • complaints about the sale of unsafe or unsuitable food (including contamination with foreign matter, undeclared food allergens and food poisoning).

Department of Health and Human Services – Food Safety


Phone 1800 671 738 (Free Call within Australia)

Website: www.dhhs.tas.gov.au   
Email:
public.health@dhhs.tas.gov.au

Contact the Department of Health and Human Services if your inquiry relates to general food compliance issues (and you don’t know where to start) or publications or information on legislation:

Department of Primary Industries, Parks, Water and Environment


Phone+61 3 62338011 or 1300 368 550 (Free Call within Australia)

Website: www.dpiw.tas.gov.au/inter.nsf/ThemeNodes/LBUN-75U78R?open  

Contact the Department of Primary Industries, Parks, Water and Environment if your inquiry relates to:

  • meat premises
  • egg production
  • licensing, inspection or auditing of dairy processes and dairy farms.

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